PRESSING SACK/CURDING BARREL
15 PS-KRM-PS : 122 cm long, 51 cm wide, 400 g dry weight. Used with #12
hydraulic press. PRESSING SACK
Best quality nylon. Widely used in Japanese shops.Much easier to wash and more readily accepted by health insnectors than cotton or hemp sacks.
CURDING BARREL
Generating an even swirling flow, the agitation and coagulation produced by this curding barrel makes uniform curd.
Stainless steel.
| Φ (mm) | H (mm) | Liters |
|---|---|---|
| 480 | 480 | 87 |
| 510 | 480 | 98 |
| 540 | 480 | 110 |
| 600 | 480 | 135 |
CASTER
Curding barrel support platform with casters for rolling. Aluminum.
MIXING PLATE
Mixing plate for quick, deep-level mixing of soymilk and coaqulant. Stainless steel.
DIPPER
19 CB-TON-DIA : Aluminum, 18 diameter.
STRAINING BAG
21 SB-KRM-SB : Medium weave, 90 cm wide, 90 cm deep, 70 g dry weight.